Lunch & Dinner

Starter

• Beef fillet carpaccio, fennel, truffle mayo, peccorino

  19.5

• Calamari fritt, lemon, rocket & balsamic glaze

  17.5

• Garlic flatbread, mozzarella, rosemary & garlic oil V

  14.5

• Meatball slider, tomato sugo & parmesan

  15.5

• Arancini, goats cheese & basil GF , V

  16.5

• Chicken drumettes, honey, rosemary & garlic

  17.5

• Florentine fries, pesto aioli & ricotta salata

  9.5

• Wood fired garlic & chili prawns, housemade bread

  19.5

• Croquettes, smoked mozzarella croquettes V

  14.5

• Bruschetta, heirloom tomato, mozzarella & basil V

  16.5

• Marinated olives, sicilian green & kalamata olives V

  8.5

Wood Fired Pizza GF base available || or add anchovies 1.0

• Chorizo, salami, ham, parsley & mozzarella

  24.5

• Lamb, smoked provolone, cherry tomato, red onion, mint & chilli flakes

  24.5

• Vegan, red onion, roasted capsicum, eggplant & rocket V

  23.5

• Margherita, mozzarella, olive oil & fresh basil V

  21.5

• Salami, chilli flakes, olives & mozzarella

  23.5

• Eggplant, ricotta salata, basil & mozzarella V

  22.5

Wood Fired Pizza - Bianco Base

• Pumpkin, blue cheese, rocket, apple, walnut, mozzarella & vincotto V

  23.5

• 4 cheese, smoked provolone, blue cheese, parmesan, torn basil & mozzarella V

  24.5

• Prosciutto, cherry tomato, rocket & parmesan

  23.5

• Mushroom, smoked provolone, porcini mushrooms, parmesan, mozzarella & truffle oil V

  23.5

• Chicken, cherry tomato, red onion, capsicum, red wine vinaigrette & mozzarella

  24.5

• Seafood, calamari, fish, prawn, mussels & mozzarella

  24.5

Salad

• Buratta, stone fruit, proscuitto & watercress

  22.5

• Roast Chicken chop, cucumber, tomato, pepper, pinenuts, parsley, olives, whitebean, picked herbs & leaves, charred lemon dressing

  22.5

• Baby beetroot, fig & goats cheese with roasted baby beetroot, warm goats cheese, spinach, fig, crouton & apple mustard dressing V

  22.5

Side Salad

• Caprese - heirloom tomato, buffalo mozzarella, fresh basil & extra virgin olive oil GF , V

  14.5

• Rocket - apple, parmesan & smoked almonds GF , V

  12.5

Pasta GF pasta available to substitute

• Sweet potato gnocchi, cavolo nero, soft feta, walnuts & sage butter (no GF option) V

  23.5

• Spaghetti, roast chicken, macadamia pesto & mascarpone

  27.5

• Fetuccini carbonara, bacon, onion, garlic with white wine & egg yolk

  24.5

• Casarecce, sautee prawn, squid, fish, mussels & ndjua with roast tomato butter V

  25.5

• Eggplant lasagne, layered eggplant sheet, potato fontina & kale GF , V

  24.5

• Tagliatelle, sauteed mixed mushrooms, roast garlic, thyme & lemon olive oil, white bean puree & lemon

  23.5

Main

• Grilled market fish, warm salad of asparagus, roast peppers, avocado, sweet potato & lemon caper butter

  27.5

• Wood fired pork cutlet, wrapped in pancetta & rosemary, olive oil mashed potato, radicchio, apple & rocket GF

  28.5

• Crumbed veal, tomato sugo, prosciutto & smoked mozzarella with Italian potato salad

  27.5

|V Vegetarian |GF Gluten Free | Please note that all items may have come into contact with allergens |